Ingredients

• 1 hd green cabbage, 1/8 wedges
• 2 T olive oil
• 2-3 T lemon juice

Instructions

1. Whisk together the olive oil and lemon juice with salt and pepper to taste. Baste both sides of each cabbage wedge with the dressing.
2. Roast at 450 on one side 15 minutes, then turn and roast the other side 10-15 minutes (until done).
3. Plate, drizzle with additional lemon juice if desired, and serve.

Source: delish.com

Contributed by: Skip